Monstera Adansonii 'Swiss Cheese Plant'

Monstera Adansonii “Swiss Cheese Plant” wows with its signature perforated leaves and vining habit—perfect for hanging baskets or moss poles.

Quick Care

• Light: Bright, indirect light

• Water: Allow top 2 inches of soil to dry between waterings

• Temp: 65–85°F (18–29°C)

• Humidity: Likes 60%+—mist or use a humidifier

• Feeding: Every 4 weeks with balanced, water-soluble fertilizer during active growth

A sculptural, easy-to-grow vine that brings architectural greenery to any room.